Harbour Club Antioch Illinois – Family Restaurant By The Lake

Appetizers
Pot Stickers : pork dumplings served with our homemade sweet~n~sour sauce.
$6.95
Potato Skins: deep fried potatoes topped with cheddar cheese and bacon served with sour cream and chives.
$7.95
Fried Mozzarella sticks : Golden Breaded Mozzarella served with Marinara sauce.
$6.95
Ricky Krew’s famous “Buffalo Wings” served with blue cheese or ranch dressing.
single $8.95 ~ double $13.95
Charbequed add $1.00
All American Sliders : three tempting hand size burgers, served with cheese, grilled onions. Rated to die for.
$7.95
Suzy’s Peppers Hungarian peppers, stuffed with Suzy’s secret cheeses and seasonings.
$8.95
Crab Stuffed Mushrooms a tasty combination of crab and special seasonings topped with a tasty hollandaise sauce.
$8.95
Coconut Shrimp six slightly coconut breaded jumbo shrimp deep fried and served with a sweet and sour sauce.
$8.95
Deep Fried Calamari lightly breaded served with lemon and our home made cocktail sauce.
$7.95
Porkcano barbequed pork rib strips over a pile of French fries served with Cole slaw.
$8.95
Chicken Fingers chicken strips with tempura breading, served with celery, blue cheese or ranch dressing.
$8.95
Seafood Cocktail a tasty combination of shrimp and crab served with our homemade cocktail sauce.
$15.95
Salads
Fresh Garden Salad romaine tossed with tomatoes, carrots, red onions and cucumbers.
$5.95
add grilled chicken - $895
add grilled steak - $9.95
Caesar Salad fresh romaine tossed wits homemade croutons, egg, Caesar dressing and topped with parmesan.
$6.95
add grilled chicken - $8.95
add steak - $9.95
Tiki Bread- Fresh Baked Artesian Bread rubbed with fresh garlic, topped with tomatoes, onions,red peppers and vinaigrette, smothered with mozzerella, Parmesen and blue cheese crumbles-$7.95

Children’s Menu
Grilled Cheese Sandwich - $4.95
Chicken Fingers - $4.95
Mini Cheeseburgers - $4.95
Peanut Butter and Jelly sandwich-$3.95

    All meals served with French Fries

    Live Music on the Weekends
Sandwiches & Wraps

All sandwiches & wraps served with fries and coleslaw
Crispy Ranch Chicken Sandwich battered and dipped in our secret breading, this is the one you’ve been waiting for!
$7.95
Tickle your taste buds and order it buffalo style
$8.95
Hawaiian Chicken Sandwich-Charbroiled and topped with swiss cheese and grilled pineapple-$8.95
Grilled Chicken Sandwich charbroiled to perfection, choose your flavor ~ Cajun, lemon pepper or teriyaki-$7.95
Butter flied Filet Mignon Sandwich this melt in your mouth steak sandwich is served with sautéed mushrooms and mozzarella cheese. $10.95

Buffalo Chicken Wrap lettuce, tomato, cucumber, buffalo sauce and blue cheese dressing. ~$8.95

Caesar Chicken Wrap Romaine lettuce,tomato, onion, prmesean cheese, croutons and caesar dressing- $8.95

BLT Wrap bacon, lettuce, tomato and ranch dressing.~ $8.95

Cheeseburger wrap ground beef, lettuce, tomato and cheese -$8.95

Burger Time!

Angus burger- 8 oz. only $8.95
.add choice of cheese: American, mozzarella, swiss or pepper jack $.75
add grilled onions $.75

HarbourMaster Double Burger-$10.95

.add choice of cheese: American, mozzarella, swiss or pepper jack $.75
add grilled onions $.75

Steaks & Chops
The Harbour Lighthouse-Light your night with this towering steak and shrimp lovers dream. An 8oz. filet (center cut) set in a garlic mash potato foundtion constructed high aove the rest, with steamed butter broccoli and sauteed shrimp, ladled with roasted garlic sweet pepper sauce to big you home satisfied! $24.95
Apple bourbon pork chops    hand cut chops -$16.95
Maple glazed pork chops   hand cut chops broiled to perfection, served with a garlic butter maple glaze.
            $16.95
Steak Terrance a 12 oz. hand cut rib eye, cooked to your liking, loaded with a mushrooms wine sauce.
$17.95

New York, New York this lean 12 oz. cut is infused with a lager red wine vinaigrette, served with a lager red wine vinaigrette, served with garlic butter & grilled onions -$18.95

Filet Mignon served with sea salt and cracked pepper, boiled and served with a shallot cabernet reduction and mushrooms - 8 oz. -$21.95

Prime Rib
King - $19.95
Queen - $17.95
*Only available on Saturdays*

Ribs and Chicken

Chicken and Rib Combo four piece fried chicken and half rack of ribs -$19.95
Baby Back Ribs the best is the best way to describe our ribs. As they fall off the bone tender and still hold our crisp brown sugar BBQ glaze.
Half a rack - $13.95
full rack - $19.95
Chicken Carol sautéed chicken breast served with a rich spinach mushroom cream sauce on a bed of fettuccini pasta.
$17.95
Pasta
Fettuccini Alfredo homemade rich and creamy Alfredo topped with parmesan cheese.
$13.95 add Chicken - $16.95 add Shrimp - $18.95
Pasta Primavera fresh zucchini, onions, mushrooms and roasted red peppers, served with a light creamy garlic sauce.
$16.95

Seafood
New York Style Fish Fry a whale of a piece of breaded fish, (Icelandic cod) served with potato and macaroni salad, cole slaw, french fries or potato pancakes, rye bread and butter.
$10.95
*Only on Fridays*
Broiled Icelandic Cod broiled, lemon pepper or Cajun style, served with potato and macaroni salad, cole slaw, fries or potato pancakes.
$12.95
Broiled Walleye sliced almond crust broiled in lemon butter,
$16.95
Fried Walleye pan fried and served in a lemon pepper tempura crust.
$15.95
Alaskan Snow Crab two and a half pounds of sweet snow crab, served with drawn butter.
market price
Jumbo Fried Shrimp golden brown deep fried jumbo shrimb served with our homemade cocktail sauce.
$15.95

Shrimp Fra Diablo sautéed shrimp served in a light fresh tomato basil sauce over fettucini -$17.95

Coconut Shrimp eight shrimp lightly breaded with coconut -$16.95